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Chocolate Chip Dessert Pizza

Chocolate Chip Dessert Pizza

Satisfy your sweet tooth with this delightful Chocolate Chip Dessert Pizza! This fun and easy-to-make dessert features a cookie dough crust topped with gooey chocolate chips, creamy frosting, and your favorite toppings. Perfect for parties, movie nights, or a special treat!

  • Total Time: 35 minutes
  • Yield: 10 1x

Ingredients

Scale
  • For the Cookie Crust:
    • 1 cup unsalted butter (softened)
    • 3/4 cup granulated sugar
    • 3/4 cup brown sugar (packed)
    • 2 large eggs
    • 1 tsp vanilla extract
    • 2 1/4 cups all-purpose flour
    • 1 tsp baking soda
    • 1/2 tsp salt
    • 2 cups semi-sweet chocolate chips
  • For the Frosting:
    • 1/2 cup unsalted butter (softened)
    • 2 cups powdered sugar
    • 1 tsp vanilla extract
    • 2–3 tbsp milk (as needed)
  • Toppings (Optional):
    • Mini chocolate chips
    • Sprinkles
    • Crushed nuts
    • Fresh fruit (e.g., strawberries, bananas)

Instructions

  1. Preheat the Oven: Preheat your oven to 350°F (175°C).
  2. Make the Cookie Dough: In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. Beat in the eggs and vanilla extract.
  3. Combine Dry Ingredients: In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet mixture, mixing until just combined. Fold in the chocolate chips.
  4. Form the Crust: Spread the cookie dough evenly onto a large pizza pan or baking sheet, forming a round crust about 1/2 inch thick.
  5. Bake: Bake in the preheated oven for 15-20 minutes, or until the edges are golden brown. Remove from the oven and let cool completely.
  6. Prepare the Frosting: In a medium bowl, beat together the softened butter, powdered sugar, vanilla extract, and enough milk to achieve a smooth, spreadable consistency.
  7. Frost the Pizza: Once the cookie crust is completely cool, spread the frosting evenly over the top.
  8. Add Toppings: Decorate your dessert pizza with mini chocolate chips, sprinkles, crushed nuts, or fresh fruit as desired.
  9. Slice and Serve: Cut into wedges and serve immediately. Enjoy your delicious Chocolate Chip Dessert Pizza!

Notes

  • Additional Tips: Feel free to customize your dessert pizza with different types of chocolate (milk, dark, or white) or by adding flavored extracts to the frosting.
  • Storage: Store leftovers in an airtight container at room temperature for up to 2 days or in the refrigerator for up to a week.
  • Freezer-Friendly: You can freeze the unbaked cookie crust for later use. Just thaw it before baking.
  • Author: Sara
  • Prep Time: 15
  • Cook Time: 20
  • Category: Dessert
  • Cuisine: American