Introduction
Savor the irresistible flavor of Grilled Chicken Bites with Creamy Garlic Sauce! These tender, juicy chicken bites are marinated to perfection and grilled until golden brown, making them a delightful addition to any meal or gathering. Paired with a rich and creamy garlic sauce, this dish is a crowd-pleaser that’s simple enough for a weeknight dinner yet fancy enough for entertaining guests. Perfect as an appetizer, snack, or main course, these grilled chicken bites are sure to become a favorite in your household. Let’s get started on this delicious recipe that combines savory flavors with creamy goodness!
Why You’ll Love This Recipe
- Quick and Easy: These chicken bites come together quickly, making them perfect for busy weeknights.
- Flavorful Marinade: The marinade infuses the chicken with delicious flavors, ensuring every bite is packed with taste.
- Creamy Garlic Sauce: The homemade sauce adds a rich and creamy dimension that complements the grilled chicken perfectly.
- Versatile Dish: Serve them as an appetizer, over a salad, or with your favorite side dishes for a complete meal.
- Family-Friendly: Kids and adults alike will love these tasty bites, making them a hit for family dinners or gatherings.
Ingredients List
For the Grilled Chicken Bites:
- ✔️ 🔹 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
- ✔️ 🔹 2 tablespoons olive oil
- ✔️ 🔹 2 tablespoons soy sauce
- ✔️ 🔹 1 tablespoon lemon juice
- ✔️ 🔹 1 teaspoon garlic powder
- ✔️ 🔹 1 teaspoon onion powder
- ✔️ 🔹 1/2 teaspoon paprika
- ✔️ 🔹 Salt and pepper to taste
For the Creamy Garlic Sauce:
- ✔️ 🔹 1/2 cup sour cream
- ✔️ 🔹 1/4 cup mayonnaise
- ✔️ 🔹 2 cloves garlic, minced
- ✔️ 🔹 1 tablespoon fresh parsley, chopped (or 1 teaspoon dried)
- ✔️ 🔹 1 teaspoon lemon juice
- ✔️ 🔹 Salt and pepper to taste
Note: For precise measurements, please refer to the recipe card on cookingforhome.com.
Step-by-Step Directions
1. Marinate the Chicken
- Combine Ingredients: In a large bowl, whisk together the olive oil, soy sauce, lemon juice, garlic powder, onion powder, paprika, salt, and pepper.
- Add Chicken: Add the chicken pieces to the marinade, ensuring they are well coated. Cover and refrigerate for at least 30 minutes, or up to 2 hours for maximum flavor.
2. Prepare the Creamy Garlic Sauce
- Mix Sauce Ingredients: In a small bowl, combine the sour cream, mayonnaise, minced garlic, parsley, lemon juice, salt, and pepper. Mix well until smooth. Adjust seasoning to taste and refrigerate until ready to use.
3. Preheat the Grill
- Heat the Grill: Preheat your grill to medium-high heat. If using a grill pan, heat it over medium-high heat on the stove.
4. Grill the Chicken Bites
- Skewer the Chicken: Thread the marinated chicken pieces onto skewers, leaving a little space between each piece for even cooking (if using wooden skewers, soak them in water for 30 minutes beforehand to prevent burning).
- Grill: Place the skewers on the grill and cook for 8-10 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks. The internal temperature should reach 165°F (75°C).
5. Serve
- Plate and Enjoy: Remove the chicken from the grill and let it rest for a few minutes. Serve the grilled chicken bites with the creamy garlic sauce on the side for dipping.
Pro Tip: Garnish with extra parsley or lemon wedges for a pop of color and freshness!
Variations & Substitutions
- Spicy Kick: Add red pepper flakes or hot sauce to the marinade for a spicy version.
- Herb-Infused: Incorporate fresh herbs like thyme or rosemary into the marinade for added flavor.
- Dairy-Free Option: Substitute sour cream and mayonnaise with dairy-free alternatives like cashew cream or vegan mayo.
Storage Instructions
- Refrigeration: Store any leftover grilled chicken bites in an airtight container in the refrigerator for up to 3 days.
- Freezing: You can freeze the cooked chicken bites in a single layer on a baking sheet, then transfer them to a freezer-safe container for up to 3 months. Thaw in the refrigerator before reheating.
- Reheating: Reheat in the oven at 350°F (175°C) for about 10-15 minutes or until heated through. You can also use a microwave, but the oven will help maintain the chicken’s texture.
FAQs
Can I use chicken thighs instead of breasts?
Absolutely! Chicken thighs work well for this recipe and provide a juicier bite.
What can I serve with grilled chicken bites?
These bites pair well with a fresh salad, roasted vegetables, or even in a wrap with your favorite toppings.
Can I make the sauce ahead of time?
Yes! The creamy garlic sauce can be made a day in advance and stored in the refrigerator until ready to serve.
Conclusion
These Grilled Chicken Bites with Creamy Garlic Sauce are a delicious and easy dish that’s perfect for any occasion. With their juicy texture and flavorful marinade, they’re sure to become a go-to favorite in your kitchen. Try this recipe today, and don’t forget to share your thoughts and any variations you make in the comments below! For more delicious recipes, visit cookingforhome.com and follow us on Facebook and Pinterest for more culinary inspiration. Enjoy your grilling adventure! 🍗🔥🧄
Print
Grilled Chicken Bites with Creamy Garlic Sauce
These Grilled Chicken Bites with Creamy Garlic Sauce are a flavorful and satisfying dish that’s perfect for a quick dinner or party appetizer. Tender chicken bites are grilled to perfection and drizzled with a rich, garlicky sauce that will have everyone coming back for more! 🍗🧄✨
Ingredients
- 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
- 2 tablespoons olive oil
- 1 teaspoon paprika
- Salt and pepper, to taste
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 3 cloves garlic, minced
- 1 tablespoon lemon juice
- Fresh parsley, chopped (for garnish)
Instructions
- Marinate Chicken: In a bowl, combine the chicken pieces with olive oil, paprika, salt, and pepper. Mix well and let marinate for at least 15 minutes.
- Preheat Grill: Preheat your grill or grill pan over medium-high heat.
- Grill Chicken: Thread the marinated chicken bites onto skewers (if using) and grill for about 8-10 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
- Make Creamy Garlic Sauce: While the chicken is grilling, whisk together the sour cream, mayonnaise, minced garlic, and lemon juice in a small bowl. Season with salt and pepper to taste.
- Serve: Once the chicken bites are cooked, remove them from the grill and serve hot with the creamy garlic sauce drizzled on top or on the side for dipping. Garnish with fresh parsley. Enjoy these delicious Grilled Chicken Bites! 🍗❤️
