Introduction
Indulge in a taste of history with Jimmy Carter’s Grandmother’s Peanut Butter Cookies! These classic cookies are not only a delightful treat but also a cherished recipe passed down through generations. With their rich, nutty flavor and perfectly chewy texture, these cookies are sure to bring a smile to your face. Whether you’re baking for a special occasion or simply craving a comforting snack, this recipe is a wonderful way to connect with the past while enjoying a timeless favorite. Let’s dive into this delicious recipe that’s as heartwarming as it is delicious!
Why You’ll Love This Recipe
- Classic Flavor: The combination of creamy peanut butter and sweet sugar creates an irresistible flavor.
- Simple Ingredients: Made with pantry staples, this recipe is easy to whip up anytime.
- Nostalgic: A recipe with a rich history, perfect for sharing stories with family and friends.
- Quick to Make: Ready in just 30 minutes, from mixing to enjoying!
- Kid-Friendly: A fun baking project that kids will love to help with.
Ingredients List
- ✔️ 🔹 1 cup creamy peanut butter
- ✔️ 🔹 1 cup granulated sugar
- ✔️ 🔹 1 cup brown sugar, packed
- ✔️ 🔹 2 large eggs
- ✔️ 🔹 1 teaspoon vanilla extract
- ✔️ 🔹 1 teaspoon baking soda
- ✔️ 🔹 1/2 teaspoon salt
- ✔️ 🔹 1 1/2 cups all-purpose flour
- ✔️ 🔹 Granulated sugar for rolling (optional)
Note: For precise measurements, please refer to the recipe card on cookingforhome.com.
Step-by-Step Directions
1. Preheat the Oven
- Set the Temperature: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. Mix the Wet Ingredients
- Combine Peanut Butter and Sugars: In a large mixing bowl, combine the creamy peanut butter, granulated sugar, and brown sugar. Mix until smooth and creamy.
- Add Eggs and Vanilla: Beat in the eggs one at a time, followed by the vanilla extract, mixing until well combined.
3. Add the Dry Ingredients
- Mix Dry Ingredients: In a separate bowl, whisk together the baking soda, salt, and flour.
- Combine Mixtures: Gradually add the dry mixture to the wet ingredients, stirring until just combined. Be careful not to overmix.
4. Shape the Cookies
- Form Balls: Using a tablespoon or cookie scoop, portion out the dough and roll it into balls. If desired, roll the balls in granulated sugar for added sweetness and texture.
- Place on Baking Sheet: Arrange the cookie dough balls on the prepared baking sheet, leaving space between each one.
5. Flatten and Bake
- Create a Pattern: Using a fork, gently press down on each cookie ball to flatten it and create a crisscross pattern on top.
- Bake: Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden. The centers may look slightly underbaked, but they will firm up as they cool.
6. Cool and Enjoy
- Cool on Baking Sheet: Allow the cookies to cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.
Pro Tip: For an extra touch, consider adding chocolate chips or chopped peanuts to the dough for added flavor and texture!
Variations & Substitutions
- Nut Butter Alternatives: Substitute creamy peanut butter with almond butter or cashew butter for a different flavor.
- Add-ins: Incorporate chocolate chips, butterscotch chips, or chopped nuts for extra crunch and sweetness.
- Gluten-Free Option: Use a gluten-free all-purpose flour blend to make these cookies gluten-free.
Storage Instructions
- Room Temperature: Store leftover cookies in an airtight container at room temperature for up to 1 week.
- Freezing: For longer storage, freeze the cookies in a single layer, then transfer to a freezer-safe bag or container for up to 3 months. Thaw at room temperature before enjoying.
FAQs
Can I make the dough ahead of time?
Yes! You can prepare the dough ahead of time and refrigerate it for up to 24 hours before baking.
What should I do if my dough is too sticky?
If the dough is too sticky to handle, refrigerate it for about 30 minutes to firm it up before shaping the cookies.
Can I use natural peanut butter?
Yes, but natural peanut butter may yield a slightly different texture. You may need to adjust the amount of flour for the right consistency.
Conclusion
These Jimmy Carter’s Grandmother’s Peanut Butter Cookies are a delightful treat that brings together the warmth of family traditions and the joy of baking. With their rich peanut butter flavor and chewy texture, they’re perfect for any occasion. Give this recipe a try, and don’t forget to share your thoughts and any variations you make in the comments below! For more delicious recipes, visit cookingforhome.com and follow us on Facebook and Pinterest for more culinary inspiration. Enjoy your baking adventure! 🍪🥜✨
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How to Make Jimmy Carter’s Grandmother’s Peanut Butter Cookies
These Peanut Butter Cookies, inspired by Jimmy Carter’s grandmother, are soft, chewy, and packed with that classic peanut butter flavor! Perfect for any cookie lover! 🥜🍪✨
Ingredients
- 1 cup peanut butter (creamy or chunky)
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1/2 teaspoon salt
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Mix Wet Ingredients: In a large bowl, combine the peanut butter, granulated sugar, brown sugar, eggs, and vanilla extract. Mix until smooth and well combined.
- Add Dry Ingredients: In another bowl, whisk together the baking soda and salt. Gradually add this mixture to the peanut butter mixture, stirring until fully incorporated.
- Shape Cookies: Scoop tablespoon-sized portions of dough and roll them into balls. Place them on the prepared baking sheet, spacing them about 2 inches apart.
- Flatten Cookies: Using a fork, gently press down on each cookie to create a crisscross pattern on top.
- Bake: Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden. The centers may look slightly underbaked, but they will firm up as they cool.
- Cool: Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Enjoy: Serve and enjoy these delightful Peanut Butter Cookies! 🍽️❤️
